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A collection of perhaps lesser known or more unusual world spirits.
Grappa - 70cl / 41.5%
Moscato grapes are grown in the Piedmont region of Italy and at the Francoli distillery they excel in producing grappa from them. Grassy notes with hints of fresh melon, peppery spice and stilton.
Grape Brandy - 70cl / 38%
The German brandy that enjoys a cult following across the English Channel in Britain. Matured for about two years in Limousin oak, it offers a mellow taste with notes of plum and wine.
Fruit Liqueurs - 70cl / 38%
A blend of 10 year old Cognac with mandarins that dates back to the 1800's and with roots stemming to Napoléon Bonaparte. The liqueur was custom made for the Emperor and it was not made available to the public until 1892, long after his death. It excels in various cocktails, my favourite being; …
Fruit Liqueurs - 70cl / 31%
Licor 43 is a Spanish liqueur created by the careful selection of 43 ingredients that marry together to provide you with a golden taste of Spain in a glass. The origins of the drink stretch back over 2000 years to Roman Cartagena. Fast forward to preset day, the secret recipe was reinvented around…
Absinthe - 70cl / 68%
La Fée Absinthe Parisienne is a traditional, French absinthe and the first to be produced since the 1915 ban. It is based on an original 19th century recipe, in association with the French Absinthe Museum. They recommend that you mix with 4-6 parts iced water, over sugar on an Absinthe spoon. Try…
Rum - 70cl / 40%
Before rum, there was cachaça. Brazilians invented it; the world fell in love with it. And after one taste of Boca Loca, you’ll know why. This award-winning, remarkably smooth spirit has been called the center of good times around the globe. Distilled from organic, fresh-pressed sugarcane, Boca L…
Grappa - 70cl / 40%
Bocchino has the oldest distillery in Piedmonte dating to 1898. The Gran Moscato is the first single grape variety grappa based on the Moscato d'Asti grape giving a sweet flavour and fragrant nose.
Ouzo - 70cl / 38%
Metaxa may be better known for their brandies, that said this is a worthy addition to the portfolio. Created according to a time-honoured recipe, this unique aperitif features a blend of Mediterranean spices including aniseed, fennel, coriander and the precious mastic coming from the island of Chio…